Vanilla Cupcakes
If you are looking for the best vanilla cupcake recipe, look no further! These cupcakes are scrumptious and so moist. Try it for yourself!
Ingredients
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1/2 cup Dan and Debbie’s whole milk
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1 2/3 cups all purpose flour
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1 cup sugar
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1/4 tsp baking soda
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1 tsp backing powder
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1/4 tsp salt
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3/4 cup Dan and Debbie’s salted butter
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3 egg whites
- 3 tsp vanilla extract
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1/2 cup sour cream
Instructions
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Preheat your oven to 350 degrees.
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Sift your dry ingredients in a bowl [flour, sugar, baking soda, baking powder, + salt].
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In another bowl, whisk wet ingredients until combined [milk, butter, egg whites, vanilla extract + sour cream]. They might be clumpy but that’s okay!
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Add wet ingredients to dry ingredients.
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Add your batter to your prepared cupcake tins with liners. Bake at 350 degreed for 15-20 minutes, or until a toothpick comes out clean.
- Frost with your favorite frosting and enjoy with a cold glass of Dan and Debbie’s milk!
- Posted by Elizabeth Uthoff
- On June 13, 2025
- 0 Comments
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