Why do cheese curds squeak?

Cheese curds squeak because the elastic protein strands in a cheese curd will rub against the enamel of your teeth creating that “squeaky” cheese. This characteristic is typically a sign of freshness, but serving cheese curds at room temperature or popping them in the microwave for a few seconds will generally restore their squeak.

  • Posted by Josie Rozum
  • On June 5, 2015
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