RECIPE: Edible Cookie Dough

Edible Cookie Dough

If I’m 100% honest, my favorite part about baking cookies is the cookie dough! As a kid, I remember sneaking as many nibbles as I could without my Great Grandma catching me. Now, as an adult, here I am with an easy and yummy edible safe cookie dough!



  • 2 1/4 cups of Flour
  • 1 1/2 cups Brown Sugar
  • 1 cup Room Temperature Butter
  • 1 tsp Vanilla Extract
  • 2 tbs Milk
  • 1 tsp Kosher Salt
  • 1 cup of Treats (this can be chocolate chips, oats, M&M’s, sprinkles, nuts, etc.)



  • Microwave the flour in three 30 second intervals stirring inbetween.
  • Cream together the butter and brown sugar.
  • Once creamed add the vanilla and milk and combine.
  • Add the salt to the flour mixture and slowly add to the creamed mixture.
  • Chill and Enjoy!
  • Posted by Dacey Johnson
  • On July 9, 2021
Tags: chocolate, cookie dough, dessert, easy, edible, flour, milk, no bake