RECIPE: Edible Cookie Dough

Edible Cookie Dough

If I’m 100% honest, my favorite part about baking cookies is the cookie dough! As a kid, I remember sneaking as many nibbles as I could without my Great Grandma catching me. Now, as an adult, here I am with an easy and yummy edible safe cookie dough!

Ingredients:

• 2 1/4 cups of Flour
• 1 1/2 cups Brown Sugar
• 1 cup Room Temperature Butter
• 1 tsp Vanilla Extract
• 2 tbs Milk
• 1 tsp Kosher Salt
• 1 cup of Treats (this can be chocolate chips, oats, M&M’s, sprinkles, nuts, etc.)

Directions:

• Microwave the flour in three 30 second intervals stirring inbetween.
• Cream together the butter and brown sugar.
• Once creamed add the vanilla and milk and combine.
• Add the salt to the flour mixture and slowly add to the creamed mixture.
• Chill and Enjoy!