Crunch Wraps

Mix up your taco Tuesday with these addicting crunch wraps! If you like a little kick like me, use our spicy Jalapeno cheddar. If you like to keep your tacos on the mild side, our creamy Farmhouse cheddar is the way to go!


  • Brown your ground beef and add in your taco seasoning.
  • Assemble your taco, putting your mixing in the center of your soft tortilla. It tends to work best when you put your sour cream on top to use as a ‘glue’. Now’s also the time to add your hard shell tortilla right before your sour cream for an added crunch!
  • Start wrapping your crunch wrap by folding your tortilla to the center, it will look like a circular puck.
  • Place your tortilla in a large oiled pan over medium high heat. Let one side of your wrap brown before carefully flipping it. It should take 2-3 minutes per side. Make sure you melt that cheese!
  • Serve and enjoy!
  • Posted by Elizabeth Uthoff
  • On March 15, 2024
Tags: cheddar cheese, cheese, dinner, easy, easy dinner, family, family friendly, farmhouse, farmhouse cheddar, jalapeno, jalapeno cheese, taco, tacos, wrap